Salami Strips 1.5 kg horeca packaging
Strips, 1.5 kg. Lactose-free, gluten-free and milk-free.
Genuine and very affordable cold-smoked salami strips. The perfect choice for pizza and cooking. Try it!
Lactose-free, gluten-free and milk-free cured sausage.
Pork (EU), horsemeat (EU and outside EU), pork fat (EU), salt, salt substitute (sodium chloride, potassium chloride, magnesium sulphate, lysine monohydrochloride, silicon dioxide), soy protein, pork protein, glucose, spices (coriander, ginger, black pepper, mustard seed, nutmeg, white pepper, garlic), spice extracts, sucrose, dextrose, antioxidant (E316), hydrolyzed vegetable protein (maize), vegetable fat (rape seed oil) and preservative (E250). 100 grams is made from 120 grams of meat. The country it has been reared and slaughtered in is indicated for each meat. High in sodium.
On average, 100 g of the product contains 1,708 kJ (413 kcal) energy, 35.8 g fat, out of which 14.2 g saturated fat, 1.2 g carbohydrates, out of which <0.2 g are sugars, 1.17 g dietary fibre, 20.8 g protein, 3.9 g salt, 0 g gluten, 0 g lactose.
Below +6 °C. Packaged in a protective atmosphere.