Salami 150 g

No additives. Contains 30% less salt than the average salami. Sliced. Resealable packaging, 150 g. Lactose-free, gluten-free and milk-free.

This new salami has 30% less salt than the average salami and is completely free of additives. 100 grams of salami is made from 130 grams of meat. Tasty on bread or in a sandwich. Try it!

Product label

Lactose-free, gluten-free and milk-free cured sausage.

Ingredients

Pork (EU), pork fat (EU), salt, potassium chloride, spices (coriander, garlic, ginger, white and black pepper, onion), flavour, Swiss chard, glucose syrup, dextrose. 100 grams is made from 137 grams of meat. The country it has been reared and slaughtered in is indicated for each meat. High in sodium.

Nutrient content

On average, 100 g of the product contains 1,668 kJ (403 kcal) energy, 35.6 g fat, out of which 14.8 g saturated fat, 1.5 g carbohydrates, out of which 0 g are sugars, 0 g dietary fibre, 19.1 g protein, 2.6 g salt, 0 g gluten, 0 g lactose.

Storage

Below +8 °C. Packaged in a protective atmosphere.